A landscape of river valley, benchlands, and sun-warmed afternoons, Alexander Valley has long promised greatness. Silver Oak put down roots here before the AVA was officially established, and founding winemaker Justin Meyer championed its potential for world-class Cabernet, helping put the region on the map as that vision came true.
We practice precision viticulture—mapping soils, monitoring vine health, and timing picks block by block—so every cluster is harvested at its best. That fruit comes to our LEED® Platinum and Living Building Challenge-certified winery, where our team crafts it into our signature American-oak aged Cabernet with confident consistency.